Earlier this summer, our volunteer Anne shared this reflection on the incredible growth of KPC Buddhist Relief’s food program. Her story captures the teamwork, joy, and compassion that keep this effort moving week after week.

This Monday, Rudy, Anne M., and Anne K. delivered 516 pounds of fresh produce to Shepherd's Table, including carrots, cucumbers, zucchini, lettuce, bell peppers, cabbage, broccoli, and cauliflower…

On a recent delivery to Shepherd's Table, Rudy, Yekta, and Anne K. brought 615 pounds of produce and dry goods, including cabbage, zucchini, bell peppers, cucumbers, cauliflower, broccoli, sweet potatoes, scallions, apples, and oranges…

We have a BIG goal this year — help feed 4,000 people a holiday meal, provide winter essentials, and give toys to 250 families!

On November 11th, we offered Shepherd’s Table 585 pounds of produce and dry goods, including potatoes, sweet potatoes, broccoli, zucchini, cauliflower, cabbage, onions, mushrooms, bell peppers, tomatoes, and carrots.

On our October 28 delivery to Shepherd’s Table, Yekta, Rudy, and Anne K. brought 698 pounds of fresh produce and dry goods. Our produce included onions, cabbage, carrots, broccoli, cauliflower, mushrooms, bell peppers, tomatoes, and zucchini.